20th October 2022 Danish non-alcoholic drinks brand ISH has announced its arrival in the UK, with a zero-alcohol takes on sparkling wines, spirits, and pre-mixedcocktails to the UK. The lines include the brand’s Château del ISH Sparkling Rosé, a zero-alcohol sparkling wine alternative made with pinot noir and merlot grapes to evoke an effervescent rosé […]
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Short-list announced for 2022 Asian Restaurant Awards More than 60 leading Scottish eateries have been shortlisted for this year’s Asian Restaurant Awards 4th October 2022 Yawar Khan : “It’s important we acknowledge excellence and celebrate the success of the sector.” The list covers some of the best loved Asian, Chinese, Japanese, and Nepalese restaurants and
Asian Restaurant Awards Scotland shortlist Read More »
Thursday, 22 September 2022 It was with deep sadness that earlier today I learned of the passing of my great friend – Lord Mohamed Sheikh. He has for many years been a good friend and inspiration to me on a personal level and in business. He has selflessly given his time and energy to supporting
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Canterbury’s Dev Biswal announces Cookery Master Classes and Culinary ‘Pilgrimages’ Croatia, India, Morocco, Germany, Italy trips planned Renowned chef Dev Biswal, has announced a series of cookery masterclasses at his recently rebranding Cook’s Tale restaurant (formerly The Ambrette), in Canterbury. Cook’s Tale is a fine diningAnglo-Indian venue, offering “modern Mumbai dining” on a “hyper local culinary journey”, in
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17th September 2022 JKS Restaurants is to open a second Arcade Food Hall, at Battersea Power Station, which will include a site under the Bao brand. The new food hall, which will open next year, follows the opening of the first Arcade site in Tottenham Court Road’s Centrepoint. The 24,000 square-foot space in Battersea will
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17th August Berlin inspired street-food concept, Döner Shack, is expanding its restaurant portfolio with the opening of its London flagship site in late Autumn 2022, the first of four new openings planned for the capital over the next six months. Spread across two floors, the 3,000 sq ft site is located on Baker Street and
Döner Shack to open in London Read More »
16th August 2022 Midlands-based Korean-inspired Grounded Kitchen is to open 50 new UK sites with a £15m investment. The ten-strong company, which launched in Leicester in 2017, is looking to sign up franchise partners for up to 25 sites at a time, creating more than 500 jobs. Ralph Llanwarne, Grounded Kitchen’s franchise director, said: “We’re
Grounded Kitchen Expansion Read More »
15th August 2022 21 Edinburgh eateries are among the 60+ establishments shortlisted for this year’s Asian Restaurant Awards (Scotland). The list covers some of the best loved Asian, Chinese, Japanese, and Nepalese restaurants and takeaways from across the Highlands, North East and Central Belt of Scotland. The winners will be announced at this year’s Asian
Edinburgh venues short-listed Asian Restaurant Awards Read More »
11th August 2022 JKS Restaurants is launching a new Apprenticeship Academy, in September, with apprentices earning £18,000 a year. The company said The Academy will be a “unique chance for successful applicants to work the full breadth of the JKS portfolio from Michelin stars to more casual venues.” Designed to “develop, nurture and inspire”, the
JKS to pay apprentices £18K pa Read More »
10th August 2022 In a combined effort The Craft Guild of Chefs and UK Curry Connect have raised over £6,000 to support those in need in Ukraine. The Craft Guild of Chefs and UK Curry Connect joined forces to launch a scheme called ‘Chefs Support Ukraine’ to raise vital funds to help the UN Refugee Agency continue life-saving protection to
Craft Guild of Chefs and UK Curry Connect raise £6K Read More »
