Gastro Tours
9th November 2022 Owner-chef Dev Biswal, has rebranded his Kent Ambrette restaurant inCanterbury as ‘Cook’s Tale’. Employing “hyper local” ingredients thefine dining anlo-Indian concept pays homage to Geoffrey Chaucer’sC14th ‘Canterbury Tales’ anthology – Biswal has also launched a gastrotravel arm taking parties initially to Croatia and India.