Dev Biswal

The Cook’s Tale Restaurant Announces Winter Events Programme

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24th September 2024 –     National Curry Week – Six Course Feast –     Diwali Tasting Menu –     Christmas Party Menus –     India Culinary Holiday Meet and Greet Dev Biswal, the award-winning owner-chef of The Cook’s Tale fine dining Indian restaurant in Canterbury has announced a programme of appetising culinary events this Winter. For National Curry Week 7th – 13th October www.nationalcurryweek.co.uk The Cook’s Tale will be […]

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Curry trade body attacks takeaway delivery companies for ‘killing restaurants’

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4th June 2024 The Asian Catering Federation [ACF] has criticised  restaurant takeaway delivery platforms for undermining  the hospitality sector, and in turn High Street trade in general, ahead of a presentation to leading chefs and restaurants at the House of Lords. ACF committee member, Binod Baral, a Goodwill Ambassador for the Ghurka Centre in London,

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Chef Biswal announces second Morocco Culinary Tour

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15th April 2024  8-course Moroccan/Indian seafood tasting menu  Dev Biswal, owner of The Cook’s Tale restaurant in Canterbury, has announced a second 10-day culinary tour to Morocco (27th September to 6th October), following a highly successful trip last year.  The tour costs £3250, with a nominal £200 additional charge for solo travellers, including flights ex Gatwick, wine

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Canterbury’s Dev Biswal announces Cookery Master Classes and Culinary ‘Pilgrimages’

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Canterbury’s Dev Biswal announces Cookery Master Classes and Culinary ‘Pilgrimages’ Croatia, India, Morocco, Germany, Italy trips planned Renowned chef Dev Biswal, has announced a series of cookery masterclasses at his recently rebranding Cook’s Tale restaurant (formerly The Ambrette), in Canterbury. Cook’s Tale is a fine diningAnglo-Indian venue, offering “modern Mumbai dining” on a “hyper local culinary journey”, in

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Canterbury’s Ambrette rebrands as The Cook’s Tale

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26th July 2022 Hyper local menu to support local economy and reduce food miles Cookery classes and gastro travel arm revived Takeaway “curry” offered for the first time Owner-chef Dev Biswal, is rebranding his multi award-winning Ambrette Restaurant in Canterbury to The Cook’s Tale. The upmarket Anglo-Indian restaurant in Canterbury, offering “modern Mumbai dining”, is

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