14th January 2024
Swiss hospitality group, Michel Reybier Hospitality, is to launch a new Japanese and Peruvian fusion restaurant in its debut London hotel.
La Muña will be located within L’oscar London, the boutique hotel it opened in the former Baptist Church headquarters in Holborn in 2018, in Spring.
It will be led by exec chef Arturas Kondratjevas, former head chef of Home House, the private members’ club in nearby Marylebone.
“Following the success of La Muña at our other Michel Reybier Hospitality hotels, we are delighted to bring the restaurant to London and introduce it to both locals and hotel guests,” Kondratjevas said, adding. “While the menu showcases vibrant Japanese and loud Peruvian flavours, provenance and local ingredients remain at La Muña’s core.”
A selection of crudo, caliente and ceviche dishes will include the likes of beef steak teriyaki and truffle sauce; red tuna ceviche with sesame; and black cod marinated in saikyo miso.
As well as L’Oscar London, Michel Reybier Hospitality operates 12 other hotels, spas and resorts in Switzerland and France.