Molecular Gastronomy

Vegan Tasting Menu at DUSK

14th June 20121 DUSK reveals Vegan Tasting Menu of Molecular Gastronomy – with unique ‘tea flight’ The award-winning DUSK Restaurant in Brentwood, Essex, has introduced a 5-couse vegan tasting menu of spectacular molecular gastronomy. DUSK’s Executive Head Chef Stephen Gomes made his name winning numerous accolades with Moksh restaurant in Cardiff, for visually stunning creations, […]

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