28th November 2023 Indian restaurant group Kricket has secured new funding ahead of opening a fourth London site and further UK expansion. The business, which was founded by Rik Campbell and Will Bowlby in 2015 as a pop-up in a shipping container at Pop Brixton, is due to launch a new site in Canary Wharf […]
5th July 2021 New wave Indian eatery Kricket is resuming its Guest Chef Series, with James Cochran, Michel Roux Jr, Andrew Clarke and Selin Kiazim making appearances at Kricket White City in September. Founder and Chef Will Bowlby will be working with each chef to create collaborative feasting menus drawing on the diversity of Indias
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30th July 2021 Will Bowlby and Rik Campbell, founders of Indian small plates concept Kricket, are opening a stand-alone bar ‘Soma’ in London’s Soho. The new bar, which is named after the Hindu moon god, will open in September in a site adjacent to the pair’s existing Kricket site in Denman Street. The 23-cover basement
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27th July 2021 The Future of Asian Kitchens Seminar Rational is to be repeated between11am and 11.45pm on 29th July. Held in association with The Chefs’ Forum, the seminar originally ran on 21st July with Asian restaurateurs, chefs, caterers, kitchen planners and designers, to discuss the industry, topics and challenges. Hosted by The Chefs Forum’s
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25th May 2021 Award-winning new wave Indian eatery Kricket, is raising money for the Indian COVID relief programmes. New daily reported cases are reaching 400,000 in India where there are acute shortages of food, medical supplies and oxygen. Kricket’s #supportforindia campaign is running a charity auction and raffle with top British brands with affiliations to
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