22nd October 2021
Lebanese restaurant concept Em Sherif is to make its UK debut. Founder Mireille Hayek opened her first site in Beirut in 2011 and has since added venues in Kuwait, Doha, Dubai, Cairo and Damascus.
Now the concept is heading to London, with an opening in Harrods later this year. Em Sherif is named after Hayek’s son, who is also involved her restaurant business.
The menu at the Harrods restaurant will include Hindbeh (sautéed dandelion greens and caramelised onions tossed in olive oil and lemon) and Toshka (flatbread stuffed with kebab meat and white cheese).