4th January 2022
Chef Cyrus Todiwala is to host a Goan-Portuguese supper club at his Cafe Spice Namaste, Royal Albert Wharf in London’s Docklands with Nesan Creations.
The event will begin at 6:00pm on Thursday, 13th January at £65 a head.
4th January 2022
Chef Cyrus Todiwala is to host a Goan-Portuguese supper club at his Cafe Spice Namaste, Royal Albert Wharf in London’s Docklands with Nesan Creations.
The event will begin at 6:00pm on Thursday, 13th January at £65 a head.