shawgeo

JKS Six Month Rule

21st April 2022 Jyotin Sethi, co-founder of JKS Restaurants, has said it takes three to six months for the business, which backs the likes of Bao, Berenjak and Hoopers, to decide whether a new concept will work. Sethi was referring to the group’s relaunch of the Arcade Food Hall in London’s Centre Point, which features …

JKS Six Month Rule Read More »

MoMoMo Opening

19th April 2022 Tibetan street food concept MoMoMo, which launched last year with a restaurant in Houndsditch in East London, is opening another London site. The concept, which sees steamed dumplings filled with vegetables, meat and traditional spices – popular in Tibet, Nepal, India and Bhutan – will open at 1 Charlotte Place, Fitzrovia with …

MoMoMo Opening Read More »

Thaikhun Cooking Classes

9th March 2022 Family-owned Thai restaurant in Manchester has re-launched its live cookery masterclasses for participants to learn how to cook their favourite Thai dishes. The cookery masterclasses¸ which will be located within the main area of the restaurant, will bring guests together to learn how to cook authentic Thai dishes. Running every Sunday, the …

Thaikhun Cooking Classes Read More »

National Laverbread Day

4th March 2022 The Pembrokeshire Beach Food Company has declared 14th April as National Laverbread Day, a new national day dedicated to the joys of laverbread – a traditional Welsh seaweed delicacy. Laverbread is the cooked version of ‘laver’ – porphyra seaweed – a diaphanous red algae found abundantly along Wales’ rocky coastline. Cooked for …

National Laverbread Day Read More »

Bombay Delight Wimbledon

2nd March 2022 London-based chef Ajay Chaurasia has opening a second Indian restaurant in the capital. Chaurasia has teamed up business partner Ram Singh to launch Bombay Delight in Wimbledon. The Broadway venue seats up to 120 covers and have a bar area and large private dining room. The menu features a number of lesser-known, …

Bombay Delight Wimbledon Read More »