shawgeo

Butter Chicken Legal Wrangle

25th January 2023 Butter chicken (Murgh Makhani), one of India’s best-known dishes and a global favourite, is at the centre of an extraordinary curry war in India. Two rival restaurant chains are seeking a legal ruling over who invented the recipe for the signature dish. The dispute has gone national in India, with television stations covering […]

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Halal Guys Expansion

24th January 2024 US street food brand The Halal Guys is looking to new openings outside of London as it seeks to expand to 50-plus UK sites. The business, which has more than 100 sites globally, opened its second site here in November, in Wood Green, north London. It debuted in the UK in March

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NICE Session Wine Launched

3rd January 2023 London-based wine startup, NICE has launched its first lower ABV Session Wine in time for ‘Dry January’: a 3.4% ABV NICE Session Sauvignon Blanc and NICE Session Merlot, developed to taste like a full-strength wine Other alcohol categories such as beer and spirits, have successfully developed No and Low ABV options that

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Meet Bros Steakhouse

29th December 2023 Meet Bros in Paddington, an Asian-inspired steakhouse opened in May by the the Serai Group that owns the Malaysian chain Me’nate Steak Hub, one hoping to benefit from the restaurant-goers taking part in ‘Dry January’. A semi-fine dining experience, Meet Bros is a fully halal, alcohol-free, Asian-inspired steakhouse that celebrates the “meeting”

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Humble Warrior Sri Lankan Winter Wellness

28th December 2023 A new sparkling wellness drink, inspired by Sri Lankan “plant alchemy” is now available. Unlike “added vitamin” brands which often using synthetic lab-made powders to fortify their drinks, humble warrior delivers its vitamins naturally sourced botanical ingredients like acerola cherries, ginger and turmeric. The brand was inspired by co-founder, Rosh Amarasekara’s, experience of learning

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Zula Partners With Yau

8th December Zula, the Istanbul-based burger concept, has partnered with Wagamama founder Alan Yau to launch in the UK. The concept, which is the brainchild of Üryan Doğmuş and Cihan Kıpçak, is set to launch its first site in the UK next spring after securing a site near Marble Arch. It has acquired a site

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